Heating of proteins results in loss of activity and the process is referred to a

Question

Heating of proteins results in loss of activity and the process is referred to as hydrolysis de nitration sequencing hydrophobic interactions all of these Which one of the following is a simple lipid? Steroids triglycerides phoshpholipids waxes oils Which of the following is a correct description of waxes? long chain esters long chain ethers long chain anhydrides long chain fatty acids long chain alcohols the following compound is best classified as a(n) simple lipid fat cephalin wax oil Hemoglobin found in blood is classified as a protein. Structural regulatory transport fibrous none of these

Explanation / Answer

26. Answer: (B) Denaturation. Heating is one of the means by which the process denaturation i.e. loss of quaternary or tertiary or secondary structure, of proteins occurs.

27. Answer:(B) Triglycerides. These are the ester of glycerol and the three fatty acids. They are also known as fats.

28. Answer:(A) Long chain esters. Waxes are solid esters of long chain fatty acids with alcohols.

29. Answer:(B) Fat. Fats are esters of fatty acids with glycerol while Simple lipids are esters of fatty acids with various alcohols like glycerol.

Related Questions

Navigate

• Browse (All)
• Browse H
• Subjects

---

---

Integrity-first tutoring: explanations and feedback only — we do not complete graded work. Learn more.