Compare the appearance, mass and melting point ranges of your crude and recrysta

Question

Compare the appearance, mass and melting point ranges of your crude and recrystallized (final) product. Citing experimental and literature evidence, can you conclude that recrystallization increased the purity of your product? What can you attribute the change in mass from crude to recrystallized product if, in general, the crude product from this reaction contains few impurities? Do you think your product was pure after recrystallization? What evidence helps you make conclusions about the quality of your final product?

Explanation / Answer

Compare the appearance, mass and melting point ranges of your crude and recrysta

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