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Across 3. pentose in RNA 4. a pyrimidine in DNA 5. monomer in nucleic acids 6. s

ID: 149565 • Letter: A

Question

Across 3. pentose in RNA 4. a pyrimidine in DNA 5. monomer in nucleic acids 6. starch, glycogen, cellulose are all 8. number of fused rings in steroids 12. bond that joins nucleotides 17. a molecule with only carbon and hydrogen atoms 18. bond that joins fatty acids to glycerol 21. specific bond joining monomers in sucrose (must write words for example alphaonethreeglycosidic) 24. a monomer in lactose 26. a purine 29. epimer of glucose 30. aminoacid that forms disulfide bonds 31. one of the interactions in tertiary structure 32. base in RNA not DNA 33. cholesterol is a Down 1. one of the parts of a nucleotide 2. one fatty acid joined to glycerol 7. hemoglobin is a protein with_structure 9. what type of carbohydrate is maltose? 10. specific bond joining monomers in lactose (must write words for example alphaonethreeglycosidic) 11. polysaccharide in exoskeleton of insects 13. the branch point in starch involves carbon atoms write words like twoandthree) 14. beta-pleated represent structure in a polypeptide 15. base in nucleic acid with 2 rings 16. fatty acids with double bonds 19. a monomer in sucrose 20. simple sugars 22. bond that joins 2 aminoacids 23. base in DNA not RNA 25, # of different aminoacids 26. a triose 27. a molecule with hydrophobic and hydrophilic parts 28. monomers in retinal 33. fatty acids that are solid at room temperature

Explanation / Answer

Across

3. Ribose

4 cytosine and thymine

5. Nucleotides

6. Carbohydrates

8. four

12. Phosphate bond

17. Glycine

18. ester bond

21. Beta 1, 4 glycosydic bond

24. galactose/glucose

26. Guanine or adenine

29. Allose

30. cysteine

31. hydrogen bonds/ ionic bonds

32. Uracil

33. Steroid

Down

1. Nitrogenous base/ pentose sugar / phosphate group

2. Acyl glyerol

7. quaternary

9. Disaccharide

10. Beta 1,4 glycosidic linkage

11. chitin

13. amylose

14. secondary

15. pyrimidine

16. unsaturated fattyacids

19. Glucose / fructose

20. Glucose / fructose /galactose

22. peptide bond

23. Thymine

25. twentyone

26. glyceraldehyde

27. lipid

28. amide

33. fats

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