1.Disaccharides are linked via an ester linkage. 2.Cofactors and coenzymes are b

Question

1.Disaccharides are linked via an ester linkage.

2.Cofactors and coenzymes are both organic molecules

3.Water is polar.

4.The presence of a C=C bond decreases the melting point of a fatty acid.

5.Glucose and fructose make maltose.

False

6.An ogliosaaccharide must have only 2 carbohydrate subunits.

7.Glycogen is the storage form of energy in plants.

8.Breaking down ATP releases 7.3 kcal of energy.

9.Polymers are made through condensation reactions.

10.Lewis diagram shows the electrons in the last energy level.

THANKS

Explanation / Answer

Ans 1 : false

Disaccharides are the molecules that formed as a result of condensation reaction when two monosaccharides are linkes together via glycosidic ( and not ester) linkage , giving out water as a by product.

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