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3. Recognizing Oxidation and Reduction Reactions One biochemical strategy of man

ID: 260482 • Letter: 3

Question

3. Recognizing Oxidation and Reduction Reactions One biochemical strategy of many living organisms is the stepwise oxidation of organic compounds to CO2 and H20 and the conservation of a major part of the energy thus produced in the form of ATP. It is important to be able to recognize oxidation-reduction processes in metabolism. Reduction of an organic molecule results from the hydrogenation of a double bond (Eqn 1, below) or of a single bond with accompanying cleavage (Eqn 2). Conversely, oxidation results from dehydrogenation.

Explanation / Answer

Oxidation:
i. Loss of hydrogen
ii. Addition of oxygen
iii. Loss of electrons
iv. Increase in oxidation number

Reduction:
i. Loss of oxygen
ii. Addition of hydrogen
iii. Gain of electrons
iv. Decrease in oxidation number

a. Dehydrogenation (Oxidation)
Methanol ------> Formaldehyde + H2

b. Dehydrogenation (Oxidation)
Formaldehyde + NAD+ + H2O -----> Formate + NADH + H+

c. Hydrogenation (Reduction)
CO2 + NADH + H+ -----> HCOOH + NAD+

d. Hydrogenation (Reduction)
Glycerate + NADH + H+ ------> Glyceraldehyde + NAD+

e. Dehydrogenation (Oxidation)
Glycerol + NAD+ + H2O -----> DHAP + NADH + H+

f. Dehydrogenation (Oxidation)
Toulene -----> benzoate + 2H+

g. Dehydrogenation (Oxidation)
Succinate -----> Fumerate + 2H+

h. Oxidative decarboxylation
Pyruvate ------> Acetate + CO2

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