Spreadsheet Assignment #1 The Restaurant Business Assignment: 1. Create 3 years
ID: 2706372 • Letter: S
Question
Spreadsheet Assignment #1
The Restaurant Business
Assignment:
1. Create 3 years of the following financial statements required for a business plan.
a) Monthly Cash Budgets
b) Year-End Income Statements
c) Year-End Balance Sheets
Notes:
1. This is a start-up restaurant business.
2. It is cash-based (i.e., there are no accounts receivable or accounts payable)
3. Assume it is a sole proprietorship, so there are no corporate taxes. (the income of the business is taxes as personal income to the business owner).
Sales Forecast 1996
Month
Sales
January
$22,814
February
24,399
March
25,984
April
27,569
May
30,769
June
32,324
July
35,494
August
38,664
September
38,664
October
32,324
November
29,154
December
25,984
Assume sales grow at 10% annually in 1997 and 1998. Maintain seasonal pattern of sales.
Salaries and Wages
Open 15 hours per day x 364 days = 5,460 hours
Part-time help will work 5 hours per day x 364 = 1,820 hours
1 Wait person
5,460 x $2.19=$11,957.40
1 Cook
5,460 x $6.00=$32,760.00
1 Dishwasher/busboy
5,460 x $4.25=$23,205.00
Part-time wait person
1,820 x $2.19=$3,985.80
Part-time cook
1,820 x $6.00=$10,920.00
Manager Salary (Owner)
$10,000.00
Total Salaries and Wages
$92,828.20
Equity Contribution
Land
$45,000
Equipment
5,000
Liquor License
2,000
Cash
5,000
Total
$57,000
Uses of Loan Proceeds
Borrow $175,000, 20 years @ 11.25% interest
Buildings
2,800 sq. ft. Building @ $47.50/sq. ft.
$133,000
Pavement of parking area
16,500
Block fence on back of property
2,500
Septic System
6,000
Water Meter
2,000
Building Total
$160,000
Restaurant Equipment
$5,000
Initial Inventory
5, 322
Misc. Start-up expenses
4, 678
Total
$175,000
Other Assumptions
Month
Sales
January
$22,814
February
24,399
March
25,984
April
27,569
May
30,769
June
32,324
July
35,494
August
38,664
September
38,664
October
32,324
November
29,154
December
25,984
Explanation / Answer
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