application problem Thermic effects of food: the metabolic rate after a person e
ID: 3096650 • Letter: A
Question
application problem Thermic effects of food: the metabolic rate after a person eats a meal tends to go up and , after some time has passed, returns to the resting metabolic rate. this phenomenon is known as the thermic effect of fod and can be described for a particular individualF(t)= -10.28 + 175.9te-t/1.3
where F(t) is the thermic effect of food, measured in kj/h, and t is the number in ours that have elapsed since eating a meal. Find the time after the meal when the thermic effect of the food is maximized. Thanks for your help it is greatly appreciated.. application problem Thermic effects of food: the metabolic rate after a person eats a meal tends to go up and , after some time has passed, returns to the resting metabolic rate. this phenomenon is known as the thermic effect of fod and can be described for a particular individual
F(t)= -10.28 + 175.9te-t/1.3
where F(t) is the thermic effect of food, measured in kj/h, and t is the number in ours that have elapsed since eating a meal. Find the time after the meal when the thermic effect of the food is maximized. Thanks for your help it is greatly appreciated.. Thanks for your help it is greatly appreciated..
Explanation / Answer
The easiest way to solve this problem is to simply graph. If you know calculus you can find critical points and relative maxima and extrema. If you only know algebra graphing calculator and find the peak/maxima. the answer is when t = 1.3
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