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A local restaurant is committed to providing its patrons with the best dining ex

ID: 3159721 • Letter: A

Question

A local restaurant is committed to providing its patrons with the best dining experience possible. On a recent survey, the restaurant asked patrons to rate the quality of their entrées. The responses ranged from 1 to 5, where 1 indicated a disappointing entrée and 5 indicated an exceptional entrée.

Construct frequency and relative frequency distributions that summarize the survey’s results. (Do not round intermediate calculations. Round "relative frequency" to 3 decimal places.)



Are patrons generally satisfied with the quality of their entrées?

The results of the survey are as follows:

Explanation / Answer

A)

RATING FREQUENCY RF

5 4 4/36

4 5 5/36

3 6 6/36

2 9 9/36

1 12 12/36

B) PATRONS ARE NOT SATISFIED BECAUSE THE RATING 1 AND 2 ARE THE MAXIMUM RATING GIVEN WHICH SHOWS DISSATISFACTION

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