Can someone help with filling out the rest of the SWOT analysis chart of the dif
ID: 335916 • Letter: C
Question
Can someone help with filling out the rest of the SWOT analysis chart of the different interneral and external factors of a restaurant.
SWOT Analysis for a Restaurant Internal Factors Strengths Weaknesses Employee well-trained andDeparture of experienced staff experience Managment employees Offerings Offer a unique kind of foodCompetitors may offer other competitors do not serve similar food items in the future Not enough awareness of our restaurant Marketing Personnel Finance Manufacturin Research and Development External Factors Opportunities Threats Consumer/Social Competitive Technological Economic Legal/RegulatoExplanation / Answer
Internal Factors Strengths Weakness Management Employee Well trained and staff experienced Departure of experienced employees Offerings Offer a unique kind of food other competitors do not serve Competitors may offer similar food items in future Marketing Not enough awareness of our restaurant Personnel Better people in the restaurant to offer better food and services Chances of not so good performers joining the restaurant Finance Better profit due to better service Loss due to not so good taste in the restaurant Manufacturing Better machinaries to prepare better food Machinaries might become of no use due to technological advancement Research & Development More research leads to new varities of food offerings There are chances that new research may not be successful External Factors Opportunities Threats Consumer/Social Consumers will get exposed to new taste Consumer may not come to the same restaurant again and again Competitive Can gain better competitive advantage in the market by offering better services If competitors move ahead, there are chances of lagging behind Technological Better usage of technology for promotion Threat of frequent invention in the technological field Economic chances of growth and can contribute to the economy Might give troule to the economical factors Legal/Regulatory Chances of startign chain of restaurants Legal restrictiction can appear
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