TABLE 7.14 Acceptable Daily Intake of Three Common Food Dyes D (per kg of body w
ID: 556099 • Letter: T
Question
TABLE 7.14 Acceptable Daily Intake of Three Common Food Dyes D (per kg of body weight 7.0 mg 7.5 mg 12.5 mg Dye Red No. 40 Yellow No. 5 Blue No. 1 National Center for Biotechnology Information. PubChem Compound Database; CID-6093299, https://pubchem.ncbi.nlm.nih.gov/com- pound/6093299 (accessed July 28, 2016). National Center for Biotechnology Information. PubChem Compound Database; CID= 241 8 1 099, https://pubchem.ncbi.nlm.nih.gov/ compound/24181099 (accessed July 28, 2016). National Center for Biotechnology Information. PubChem Compound Database; CID=19700, https://pubchem.ncbi.nlm.nih.gov/compound/ 19700 (accessed July 28, 2016).Explanation / Answer
ADI for red dye is 7 mg per kg of body
mass of body = 65 kg
then
max amount = 7*65= 455 mg of dye = 0.455 g of dye
max amoun tof M&M = 0.455 / (3*10^-4) = 1516.66 M&M
Related Questions
Navigate
Integrity-first tutoring: explanations and feedback only — we do not complete graded work. Learn more.