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Chrome File Edit View History Bookmarks People Window Help 4) 14% D Thu 3:28 PM E CengageNOWv2 I Online teaching and learning resource from Cengage Learning O v2.cengagenow.com/ilrn/takeAssignment/takeAssignmentMain.do?inprogress true Chapter 21 Assignment Show Me HowCalculator Book Romano's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: Units 12" Pizza 16" Pizzia Budgeted production volume 14,700 26,400 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials Dough Tomato Cheese 0.90 lb. per unit 0.60 0.80 1.50 lbs. per unit 1.00 1.30 In addition, Romano's has determined the following information about each material Tomato Dough 520 lbs 50 lbs. 200 lbs. 310 lbs Cheese Estimated inventory, September 1 Desired inventory, September 30 Price per pound Prepare September's direct materials purchases budget for Romano's Frozen Pizza Inc. For those boxes in which you must enter subtracted or negative numbers use a minus sign. 210 lbs. 280 lbs. $1.00 $2.40 $3.30 Romano's Frozen Pizza Inc. Direct Materials Purchases Budget For the Month Endi ber 30 Dough Tomato Cheese Total Check My Work Previous Next

Explanation / Answer

Direct material purchase budget :

Dough Tomato Cheese Total Units required for production 12" Pizza 13230 8820 11760 16" Pizza 39600 26400 34320 Desired ending inventory 550 200 310 Total units available 53380 35420 46390 Less: Beginning inventory -520 -210 -280 Total units to be purchased 52860 35210 46110 Unit price 1 2.4 3.3 Total direct materials to be purchased 52860 84504 152163 289527

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