Calculating Ecological Footprints We all rely on forest resources. The average N
ID: 77446 • Letter: C
Question
Calculating Ecological Footprints
We all rely on forest resources. The average North American consumes 225kg (500lb) of paper and paperboard per year. Using the estimates of paper and paperboard consumption for each region of the world, calculate the per capita consumption for each region using the population data in the table. Note that 1 metric ton = 2,205 lb.
Population (millions)
Total paper consumed
(millions of metric tons)
Per capita paper consumed
(pounds)
Africa
999
6
13
Asia
4,117
159
Europe
738
99
Latin America
580
27
North America
341
77
Oceania
36
4
World
6,810
127
1. How much paper would North Americans save each year if we consumed paper at the rate of Europeans?
2. How much paper would be consumed if everyone in the world used as much paper as the average European? As the average North American?
3. Why do you think people in other regions consume less paper, per capita, than North Americans? Name three things you could do to reduce your paper consumption.
4. Describe three ways in which consuming FSC-certified paper rather than conventional paper can reduce the environmental impacts of paper consumption.
Population (millions)
Total paper consumed
(millions of metric tons)
Per capita paper consumed
(pounds)
Africa
999
6
13
Asia
4,117
159
Europe
738
99
Latin America
580
27
North America
341
77
Oceania
36
4
World
6,810
127
Explanation / Answer
In the past two hundred years, economic growth fueled by industrialization has vastly increased the standard of living in industrialized nations and has contributed significantly to improved health status. But at the same time, the combination of economic growth and population growth has resulted in a dramatic increase in the consumption of natural resources, the production of wastes, and the pollution of the environment. In 1998 the Worldwatch Institute reported that globally between 1950 and 1997 lumber use tripled, paper use increased sixfold, fish catch increased nearly fivefold, grain consumption almost tripled, and fossil fuel consumption almost quadrupled. The scale of this impact is so large that human consumption is beginning to affect the global climate, global ecosystems, global resources, and the web of life itself. These constitute a global life-support system; in effect, they provide free "eco-services" to humankind.
The massive impact on the natural environment of the urban and industrialized way of life has been graphically described by Mathis Wackernagel and William Rees (1996) as the "ecological footprint." The concept is a simple one, although complex in its implementation. An attempt is made to calculate the area of biologically productive space required per person in order to maintain the person's current lifestyle through the "provision" of resources and eco-services. This requires calculating such issues as how much land is required for food production, housing, transportation, consumer goods, and services. Land categories that are included in the calculation include forest, pasture, arable land, sea space, fossil-energy land, and built-up land. However, the largest single component of the ecological footprint (roughly half) is attributable to energy consumption.
The ecological footprint can be calculated for individual households; for facilities such as hospitals, schools or businesses; for infrastructure projects such as highways, bridges or dams; for particular products (e.g., hothouse tomatoes); and for communities, for nations, and at a global level. The impacts of different lifestyles and economic choices can be apparent. For example:
Based on 1993 data, the United States had a footprint of 10.3 hectares per capita, compared to7.7 hectares per capita in Canada, 5.9 hectares per capita in Sweden, 5.2 hectares in the United Kingdom, and 4.3 hectares in Japan. On the other hand, developing countries had much smaller ecological footprints: 2.5 hectares per capita in Costa Rica; 0.8 hectares in India; and 0.5 hectares in Bangladesh, for example.
Globally, however, there are only 2.0 hectares of biologically productive land and sea space available per person. If around 12 percent (0.25 hectares) is reserved for biodiversity protection, as recommended by the World Commission on Environment and Development, this leaves 1.75 hectares per person. Yet humans already use 2.3 hectares per person, on average, or 35 percent more than is available.
Thus, the "ecological footprint" on the earth has become so large that were everyone to achieve the U.S. standard of living, to which many aspire, using current technologies, human beings would need five more planets to sustain them today! If world population increases to 10 billion by the year 2030 or so
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