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QUESTION 7 In experiment 2, what was the purpose of the beakers with no beans at

ID: 50342 • Letter: Q

Question

QUESTION 7

In experiment 2, what was the purpose of the beakers with no beans at all?

as a negative control to test for the effect of air alone

as a postiive control to test for the effect of air alone

to test the actual color of the bromothymol solution when beans weren't in the way of the observation

this beaker was not really necessary in this experiment

10 points   

QUESTION 8

What was the final color of the beaker with the dry kidney beans and why?

green, because the respiration rate was low

green, because the beans were not carrying out photosynthesis

yellow, because the beans were respiring

green, because the beans were dormant and not carrying out respiration

10 points   

QUESTION 9

What is the advantage of cellular respiration over fermentation?

it is less toxic

it occurs more quickly

it is a less complex process with fewer steps

it produces more ATP per molecule of glucose

10 points   

QUESTION 10

During which of the phases of cellular respiration is the majority of ATP formed?

electron transport chain/chemiosmosis

glycolysis

prepartory reaction

citric acid cycle

as a negative control to test for the effect of air alone

as a postiive control to test for the effect of air alone

to test the actual color of the bromothymol solution when beans weren't in the way of the observation

this beaker was not really necessary in this experiment

Experiment 1: Fermentation by Yeast Yeast cells produce ethanol and CO2 during fermentation. We will measure the production of CO, to determine the rate of anaerobic respiration in the presence of d ifferent carbohydrates. Note: Sucrase (a disaccharide) is made up of glucose and fructose. Glucose is a monasaccharide. 100 mL Graduated cylinder Warm water Pipettes Watch or timer Permanent marker Ruler Measuring spoon You must provide Materials S Respirometers (Figure 2) 1% Gluco solution 1% Sucrose solution Equal ,Splenda ,and sugar packets 1 Yeast packet 4 250 mL Beakers Figure 2 To make a respirometer, obtain two test tubes that fit into each other- one small plastic test tube and one large glass test tube for each respirometer. 8: Respiration Procedure 1. Completely fill the smallest tube with water and inwert the larger tube over it. Push the small tube up (into the larger tube) until the top connects with the bottom of the inverted tube. In vert the respirometer so that the larger tube is upright (there should be a small bubble at the top of the internal tube). Repeat this several times as practice-strive for the smallest bubble possible. When you feel comfortable with this technique, empty the test tube and continue with this experiment 2. water in a 250 mL beaker. Stir until dis- Mix 1/4 tsp. of yeast into 175 mL of warm (4043 solved Note: Make sure the yeast solution is stirred before each test tube is filled.

Explanation / Answer

Q 7. As a negative control to test for the effect of air alone.

Generally A negative control group gives no observable changes. So, it will be compared to the positive control or test grous to determine the observable experimental changes.

Q. 8. Green, because the respiration rate was low

If photosynthesis has occurred, the solution might have turned yellow.

Q 9. it produces more ATP per molecule of glucose

Cellular respiration-------> 36 to 38 ATP per cycle

Fermentation -------> Only 2 ATP per cycle.

Q 10. electron transport chain/chemiosmosis

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