Nutrition Facts Serving Size 2/3 cup (55g) Servings Per Container About 8 Amount
ID: 127841 • Letter: N
Question
Nutrition Facts Serving Size 2/3 cup (55g) Servings Per Container About 8 Amount Per Serving Calories 230 Calories from Fat 72 % Daily Value* 12% 5% Total Fat 8q Saturated Fat 1g Trans Fat 0g Cholesterol Omg Sodium 160mg Total Carbohydrate 37g Question Completion Status 0% 7% 12% 1 6% Dietary Fiber 4g Sugars 1g Protein 3g Vitamin A Vitamin C Calcium Iron 10% 8% 20% nt Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Calories: 2,000 2,500 Total Fat Less than 65g Less than 20g Less than 300mg 300mg Less than 2,400mg 2,400mg 80g 25g Sat Fat Cholesterol Sodium Total Carbohydrate 300g 25g 375g 30g Dietary Fiber How many kilocalories of energy could be derived from the metabolism of carbohydrates in one serving of this food?Explanation / Answer
Calories requirements per individual depends on the weight ,height and age of a person.
For 2000 calories 300 g of carbohydrate is required.
Similarly for 2500 calories 375 g of carbohydrate is required.
Therefore in the above diet plan 37 g of carbohydrate will generate approximately 246 calories or 0.246 kilocalories of energy.
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